
Singa Burger Bar
It is not entirely uncommon for an entrepreneur to start a business outside his comfort zone. Sammy, the owner of Monsieur Spoon in Pererenan, decided to go bold and adopt the American hamburger. He’s placed his burger bar next to…

It is not entirely uncommon for an entrepreneur to start a business outside his comfort zone. Sammy, the owner of Monsieur Spoon in Pererenan, decided to go bold and adopt the American hamburger. He’s placed his burger bar next to…

In Bali there are many, many dogs. And many are living without caretakers. The dogs roam from restaurant to restaurant looking to be adopted. Many are undernourished, torn and tattered. Theres is even a small industry of scooter mod makers…

Christopher (real name: Cristoforo) was born in Italy and he’s been making pizzas professionally for 17 years. After stints at Da Maria and Luigi’s, he knows how Bali works and has set out to build his own pizza empire, starting…

2018 to 2020 in Southern Bali, Indonesia The following is a photo essay of this unique and wonderful part of Bali. Click the button above for a full screen experience in a new window (best viewed on a computer or…

In Bali there are many surprises. A local Balinese blesses a road intersection. An expat opens a combination barbershop / felafel stand. A kite falls from the sky, into your backyard. And now there’s Esperluette, a white on white cafe…