
Going Big for Brunch
Our little neighborhood of Pererenan is trying its best to squeeze some large venues into its little footprint. While I love the design of Brunch Club, I am a bit surprised at its size. If you like a lot of…

Our little neighborhood of Pererenan is trying its best to squeeze some large venues into its little footprint. While I love the design of Brunch Club, I am a bit surprised at its size. If you like a lot of…

As you can see from the photos it is a bit hard to describe Woods — a three year labor of love by local legend, Dodo. Yes its about the food too! Delicious and presented with class. I had the…

Like many people, I judge a restaurant or cafe by the quality of the food, although atmosphere does play a role. However, in these times of food porn and Instagrammable moments it might be easy to forget the importance of…

With many Western-style restaurants in Bali, I set my sights for slightly above-average and then am pleasantly surprised if the food exceeds my expectations. Why? Because many bule (foreigner) owned restaurants start out with proper training, but then once the…

For this post I’m going to keep text to a minimum and provide some photos from my daily walks around town, including the outlying rice fields. Enjoy